Specialty of thin-crust pizza and oak grills since 1965.
All year round, daily from 12 a.m. to 22 p.m.
In winter closed on Tuesday, closed in January.
Specialties:
Wood-fired pizzas and grills,
Mussels and snails au gratin over a wood fire,
Fresh tagliatelle, Savoyard or Corsican tartiflettes over a wood fire,
Beef ribs, entrecotes, andouillettes, skewers, duck breast with grilled potatoes,
Deserts.
Restaurant
Culinary specialties
- Mediterranean cuisine
- Traditional french cuisine
- Italian food
Capacity
- 1 room (s)
- 1 air-conditioned room (s)
Opening
| From January 01 to December 31 | |
| Monday | Open from 12 a.m. to 22 p.m. |
| Tuesday | Open from 12 a.m. to 22 p.m. |
| Wednesday | Open from 12 a.m. to 22 p.m. |
| Thursday | Open from 12 a.m. to 22 p.m. |
| Friday | Open from 12 a.m. to 22 p.m. |
| Saturday | Open from 12 a.m. to 22 p.m. |
| Sunday | Open from 12 a.m. to 22 p.m. |
All year round, daily from 12 a.m. to 22 p.m.
In winter closed on Tuesday, closed in January.
In winter closed on Tuesday, closed in January.
You will love
Equipments
- Terrace Area
- Air-conditioned restaurant
- Parking
- Toll parking
- Parking nearby
Services
- Catering
- Take away meals / Ready meals
Prices
| Prices |
Payment method
- Bank / credit card
- Cheque
- Classic Holiday Vouchers
- Cash
- Restaurant Title
Accessibility
Adapted tourism
- Accessible for self-propelled wheelchairs
