Auberge du Port
"Master Restorer"
dedicates its menu to marine flavours.
Fishing and seashells are in the spotlight in a bright setting.

All year round, daily from 6:30 a.m. to 23 p.m.
Service until 15:00 p.m.
Until 22:30 p.m.
Until 23:00 p.m. in summer.

Our fish and seafood restaurant offers homemade cuisine, based on fresh and quality products, as well as a menu of homemade desserts and ice creams prepared by our pastry chefs.
Fishing and seashells are in the spotlight in a bright setting.
Open on the port and the sunny terrace.

Specialties:

Shellfish platters, wide choice of oysters, sea urchins, royal frying, Provençal aioli, bouillabaisse, bourride and peach: sea bass, sea bream, saint-pierre, capon, sole ... grilled, flambé, roasted, or in a crust of salt.

Ranking & labels

  • Champerard

Restaurant

  • The chief Arnaud Masson welcomes you

Culinary specialties

  • Fish
  • Mediterranean cuisine
  • Sea food

Capacity

  • 2 room (s)
  • 1 air-conditioned room (s)
  • 200 place setting (s) maximum
  • 70 place settings on the terrace

Opening

From January 01 to December 31
Monday Open from 06:30 a.m. to 23 p.m.
Tuesday Open from 06:30 a.m. to 23 p.m.
Wednesday Open from 06:30 a.m. to 23 p.m.
Thursday Open from 06:30 a.m. to 23 p.m.
Friday Open from 06:30 a.m. to 23 p.m.
Saturday Open from 06:30 a.m. to 23 p.m.
Sunday Open from 06:30 a.m. to 23 p.m.
All year round, daily from 6:30 a.m. to 23 p.m.
Service until 15:00 p.m.
Until 22:30 p.m.
Until 23:00 p.m. in summer.

You will love

Equipments

  • Covered terrace
  • Parking
  • Toll parking
  • Parking nearby
  • Terrace Area
  • Air-conditioned restaurant
  • Toilets

Services

  • Pet Friendly
  • Catering
  • Take away meals / Ready meals
  • Continuous service

Prices

Payment method

  • Diners Club
  • Restaurant Title
  • American Express
  • Bank / credit card
  • Classic Holiday Vouchers

Accessibility

Adapted tourism

  • Accessible for self-propelled wheelchairs
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