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The Bistro du Port offers a cuisine of fresh products on the market square. It is the privileged place of Bandol.
The Bistro du Port

From 01/01 to 31/12, daily from 8:30 a.m. to midnight.
Closed on the evening of December 24.

The Bistro du Port offers revisited and bistronomic cuisine made from fresh market produce. Since 1958, it is the privileged place of Bandol "Paroles de Bandolais". A menu mainly focused on fish (arrivals every day).

Restaurant

  • The chief Raphaël Petit welcomes you

Culinary specialties

  • Fish
  • Sea food
  • Mediterranean cuisine

Capacity

  • 2 room (s)
  • 180 place setting (s) maximum
  • 80 place settings on the terrace

Opening

From January 01 to December 31
Monday Open from 08:30 a.m. to 00 p.m.
Tuesday Open from 08:30 a.m. to 00 p.m.
Wednesday Open from 08:30 a.m. to 00 p.m.
Thursday Open from 08:30 a.m. to 00 p.m.
Friday Open from 08:30 a.m. to 00 p.m.
Saturday Open from 08:30 a.m. to 00 p.m.
Sunday Open from 08:30 a.m. to 00 p.m.
From 01/01 to 31/12, daily from 8:30 a.m. to midnight.
Closed on the evening of December 24.

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Services

  • Pet Friendly

Admission fees

Payment method

  • Bank / credit card
  • Cash

Accessibility

Adapted tourism

  • Accessible for self-propelled wheelchairs
  • WC + grab bar + circulation space
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