Open all year except Tuesday and Wednesday.
Opening hours: Thursday, Sunday and Monday from 19 p.m. to 1 a.m.; Friday and Saturday from 19 p.m. to 3 a.m.
Summer opening hours: every day (except Tuesday and Wednesday) from 19 p.m. to 3 a.m.
Our specialties: prime rib, escalope milanaise elephant ears, burgers with minced butcher's meat, etc.
Late service in restaurants until midnight on weekdays, and 1 a.m. on weekends.
Our entertainment: karaoke every Monday, batchata and kizomba on Sundays, blind test on Saturdays, DJ set on Fridays and Saturdays music from the 80s to the present day.
Restaurant
Culinary specialities
- Traditional french cuisine
Opening
| From January,01 to December, 31 | |
| Monday | Open |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Open |
| Friday | Open |
| Open on Saturday | Open |
| Sunday | Open |
Opening hours: Thursday, Sunday and Monday from 19 p.m. to 1 a.m.; Friday and Saturday from 19 p.m. to 3 a.m.
Summer opening hours: every day (except Tuesday and Wednesday) from 19 p.m. to 3 a.m.
You will love
Equipment
- Parking
- Free parking
Pricing
Payment method
- Bank / credit card
- Cash