Transitions Microbrewery

Using quality production equipment, Micro-Brasserie Transitions brews organic craft beers, produced with carefully selected ingredients.
Concerned about a circular economy, the organic farm "En direct du poulailler" in Sainte-Anne-du-Castellet (83) collects the spent grains (leftover malt after cooking) which are partly used to feed the laying hens who, incidentally, seem to take it for a treat. And the water, which is becoming a scarce resource, is used responsibly for the manufacturing process.
After 20 years in the building trade and several years of passionate home brewing that delighted the palates of friends, this project was born. Following extensive development work, the first organic craft microbrewery in La Ciotat was born.
Don't hesitate to contact the Transitions Micro-Brasserie to taste La Ciotat beer!
On-site sales by appointment.
In addition to being sold in the brewery, the beers are also distributed or served in many places in La Ciotat and Ceyreste.

Services

• Sale at the property
• Shipped to your door

Activities on site

• Product tasting

• contact@microbrasserietransitions.fr
• +06 12 64 32 67
• https://microbrasserietransitions.fr
• https://www.facebook.com/people/Micro-Brasserie-Transitions/100094572467298
• https://www.instagram.com/microbrasserie_transitions