Auberge du Port
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Auberge du Port
9 allée Jean Moulin
83150 Bandol
Closed
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All year round, every day from 6:30 a.m. to 23:59 p.m.
Service until 15:00 PM at lunchtime.
Our fish and seafood restaurant offers homemade cuisine, based on fresh and quality products, as well as a menu of homemade desserts and ice creams prepared by our pastry chefs.
Fishing and seashells are in the spotlight in a bright setting.
Open on the port and the sunny terrace.
Specialities:
Shellfish platters, wide choice of oysters, sea urchins, royal frying, Provençal aioli, bouillabaisse, bourride and peach: sea bass, sea bream, saint-pierre, capon, sole ... grilled, flambé, roasted, or in a crust of salt.
Restaurant
- Meet our Chef Arnaud Masson will welcome you
Culinary specialities
- Sea food
- Mediterranean cuisine
- Fish
Capacity
- 2 room (s)
- 1 air-conditioned room (s)
- 200 place settings maximum
- 70 place settings available on the terrace
Opening
| From January,01 to December, 31 | |
| Monday | Open from 06:30 a.m. to 23:59 p.m. |
| Tuesday | Open from 06:30 a.m. to 23:59 p.m. |
| Wednesday | Open from 06:30 a.m. to 23:59 p.m. |
| Thursday | Open from 06:30 a.m. to 23:59 p.m. |
| Friday | Open from 06:30 a.m. to 23:59 p.m. |
| Saturday | Open from 06:30 a.m. to 23:59 p.m. |
| Sunday | Open from 06:30 a.m. to 23:59 p.m. |
Service until 15:00 PM at lunchtime.
You will love
Equipment
- Covered terrace
- Parking in the area
- Terrace
- Air-conditioned restaurant
- Toilet
Services
- Pet Friendly
- Catering
- Takeaway meals / Cooked meals
- Non-stop service
Prices
Payment method
- American Express
- Bank / credit card
- Diners Club
- Classic Holiday Vouchers
- Luncheon vouchers
Accessibility
Accessible tourism
- Access for self-propelled wheelchairs
