From 12/01 to 31/12 every day.
Open every day: from October to April for lunch and dinner.
April, May, June, September for dinner only.
Closed in July and August.
The Bistrot Lumière welcomes you on the terrace, under the Bioclimatic pergola, and offers a plunging view of the bay of Rènecros and its clear waters, shaded with blue or gray depending on the moods of Mother Nature.
A pleasant and gourmet way to enjoy the winter mildness of our beautiful region.
The menu is created by Executive Chef Martin Féragus, who draws inspiration from French traditions and revisits typical, comforting dishes in his own unique way. The desserts, created by Pastry Chef Fleur Féragus, bring sweetness and indulgence to this discreet and refined Bandol restaurant.
Capacity
- 1 room (s)
- 40 place settings maximum
- 40 place settings available on the terrace
Opening
| From January,12 to December, 31 | |
| Monday | Open |
| Tuesday | Open |
| Wednesday | Open |
| Thursday | Open |
| Friday | Open |
| Saturday | Open |
| Sunday | Open |
Open every day: from October to April for lunch and dinner.
April, May, June, September for dinner only.
Closed in July and August.
You will love
Equipment
- Baby chair
- Changing table
- Parking
- Terrace
- Bar
- Toilet
Services
- Pet Friendly
- Valet
Prices
| Prices |
Parking with valet service: 15 €
Payment method
- Cheque
- American Express
- Bank / credit card
- Cash
- Classic Holiday Vouchers
- Online payment
- Luncheon vouchers
- Bank transfer
Room rental
- Accommodation on site
Accessibility
Accessible tourism
- Wheelchair access requires assistance
- Access for self-propelled wheelchairs