All year round, from Wednesday to Sunday, from 12pm to 14pm and from 19pm to 22pm.
Chef Bastien Cabasson's cuisine is based on respect for produce, seasons, expertise, and location. He offers refined, locally sourced, and gourmet Mediterranean cuisine that revolves around the seasons, accompanied by a carefully selected wine list.
Restaurant
- Meet our Chef Bastien Cabasson will welcome you
Culinary specialities
- Traditional french cuisine
- Provencal cuisine
- Mediterranean cuisine
Capacity
- 2 room (s)
- 2 air-conditioned room (s)
- 45 place settings maximum
- 45 place settings available on the terrace
Opening
| From January,01 to December, 31 | |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Open from 12 am to 14 pm and from 19 pm to 22 pm |
| Thursday | Open from 12 am to 14 pm and from 19 pm to 22 pm |
| Friday | Open from 12 am to 14 pm and from 19 pm to 22 pm |
| Saturday | Open from 12 am to 14 pm and from 19 pm to 22 pm |
| Sunday | Open from 12 am to 14 pm and from 19 pm to 22 pm |
You will love
Equipment
- Terrace
- Toilet
Services
- Pet Friendly
- Private service
Prices
| Prices |
Payment method
- Bank / credit card
- Cash
Room rental
Adapted to
- Seminar / Meeting
Accessibility
Accessible tourism
- Wheelchair access requires assistance